Ranch Dressing

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 6.5
  • Total Fat: 0.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 26.8 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Ranch Dressing calories by ingredient



Number of Servings: 10

Ingredients

    1/4 c. Buttermilk, lowfat
    1/4 cup Yogurt, plain, skim milk
    1 green Onions
    2 sprigs Parsley
    1/2 tsp. Garlic
    1 dash Salt
    1 dash Pepper

Directions

Place all ingredients into the blender and blend.

Number of Servings: 10

Recipe submitted by SparkPeople user KING*GET*FIT.