Nuts and Bolts

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 359.7
  • Total Fat: 17.8 g
  • Cholesterol: 2.0 mg
  • Sodium: 679.6 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 9.2 g

View full nutritional breakdown of Nuts and Bolts calories by ingredient


Introduction

My partner's favorite snack with a martinin My partner's favorite snack with a martinin
Number of Servings: 10

Ingredients

    Shreddies Cereal
    preztels
    peanuts

Directions

Bake 20 minutes at 325F

Number of Servings: 10

Recipe submitted by SparkPeople user SJMM0094.