Tuna Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 388.6
  • Total Fat: 13.8 g
  • Cholesterol: 84.6 mg
  • Sodium: 576.2 mg
  • Total Carbs: 39.9 g
  • Dietary Fiber: 2.6 g
  • Protein: 25.1 g

View full nutritional breakdown of Tuna Noodle Casserole calories by ingredient


Introduction

Cook noodles, drain.
Add all ingredients together and mix.
Put into baking dish and bake at 350 degrees for 20- 30 minutes.
Cook noodles, drain.
Add all ingredients together and mix.
Put into baking dish and bake at 350 degrees for 20- 30 minutes.

Number of Servings: 8

Ingredients

    Noodles
    Large can tuna in water, drained
    1 small can peas
    2 c. shredded cheddar cheese
    1 can Healthy Request Cream of Mushroom Soup
    1/2 c. 1% milk
    1 oz potato chips crushed on top

Directions

350 degrees

Number of Servings: 8

Recipe submitted by SparkPeople user RMATROSS.

TAGS:  Fish | Dinner | Fish Dinner |