German Coleslaw
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 203.3
- Total Fat: 10.6 g
- Cholesterol: 12.5 mg
- Sodium: 263.9 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 8.9 g
- Protein: 7.8 g
View full nutritional breakdown of German Coleslaw calories by ingredient
Introduction
An awesome mayo free coleslaw An awesome mayo free coleslawNumber of Servings: 4
Ingredients
-
1 small head of green cabbage shredded
1 small head of red cabbage shredded
3/4lbs turkey bacon
1/4c apple cider vinegar
2 tbs olive oil
1 clove garlic crushed
1 tbs caraway seeds
salt and pepper to taste
Directions
slice the bacon into thin strips
Heat olive oil in a skillet until hot
cook bacon until crispy
Add garlic and caraway and cook for about a minute, being careful not to let the garlic burn.
Pour off all but 1tbs olive oil
Remove bacon and add cider vinegar, heat until warmed through.
Pour over cabbage and stir in bacon.
Add salt and pepper to taste.
Server 4 generously!
Number of Servings: 4
Recipe submitted by SparkPeople user MAMMASPARKS.
Heat olive oil in a skillet until hot
cook bacon until crispy
Add garlic and caraway and cook for about a minute, being careful not to let the garlic burn.
Pour off all but 1tbs olive oil
Remove bacon and add cider vinegar, heat until warmed through.
Pour over cabbage and stir in bacon.
Add salt and pepper to taste.
Server 4 generously!
Number of Servings: 4
Recipe submitted by SparkPeople user MAMMASPARKS.