Waffle "Shortcake"


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 149.8
  • Total Fat: 5.2 g
  • Cholesterol: 14.8 mg
  • Sodium: 272.2 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.7 g

View full nutritional breakdown of Waffle "Shortcake" calories by ingredient



Number of Servings: 1

Ingredients

    1 frozen waffle
    1/2 c frozen blueberries or berry of your choice
    3T pressurized whipped cream

Directions

Heat frozen waffle just til thawed, top with berries and whipped cream for a personal "shortcake"

Number of Servings: 1

Recipe submitted by SparkPeople user PUSHN50.

TAGS:  Desserts |

Member Ratings For This Recipe


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    1 of 2 people found this review helpful
    If you use a Kashi frozen waffle you'll increase your fiber intake. - 3/8/09


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    Sounds like an easy and not too caloric a treat. I don't often keep frozen waffles but..... - 2/16/09