Turkey & Egg Scambler

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 177.8
  • Total Fat: 5.3 g
  • Cholesterol: 40.3 mg
  • Sodium: 494.5 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.1 g

View full nutritional breakdown of Turkey & Egg Scambler calories by ingredient


Introduction

big breakfast, low calories. big breakfast, low calories.
Number of Servings: 1

Ingredients

    1 serving ground lean turkey sausage
    1/4 cup raw onion diced
    1/4 bell pepper diced
    3 egg whites
    1/2 tbsp fat free milk

Directions

Cook ground turkey until completely cooked. (on med/high heat)
add onion and bell peppers.
Let cook for 2-3 mins.
In a separate bowl, separate egg whites from yolks add 1/2 tbsp milk to whites and beat.
add to the pan with sausage ,onions and bell peppers and cook (on med heat) till desired doneness.

Number of Servings: 1

Recipe submitted by SparkPeople user SAMMYDIET2009.