Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 175.2
  • Total Fat: 8.0 g
  • Cholesterol: 88.5 mg
  • Sodium: 78.6 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 19.4 g

View full nutritional breakdown of Salmon Patties calories by ingredient



Number of Servings: 5

Ingredients

    * Pink Salmon (canned), 14.75 oz (remove)
    * Scallions, raw, .5 cup, chopped (remove)
    * Egg, fresh, 1 large (remove)
    * *Lemon Juice, 1 lemon yields (remove)
    * *Quaker Oats - Quick 1 Minute - Dry, 0.25 cup (remove)
    * Flaxseed, 2 tbsp (remove)

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user DLG848579.

TAGS:  Fish |