Tator Tot Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 457.6
  • Total Fat: 27.3 g
  • Cholesterol: 88.6 mg
  • Sodium: 798.9 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 25.6 g

View full nutritional breakdown of Tator Tot Casserole calories by ingredient


Great comfort food Great comfort food
Number of Servings: 8


    Ground turkey or beef
    cream of mushroom soup
    green beans
    tator tots
    shredded cheddar cheese


Brown meat. In the mean time, combin a can of cream of mushroom soup, a can of green beans, and a 2 cup package of shredded cheddar cheese in a bowl. When meat is cooked, add to the bowl. Mix and then spread evenly in a 9X13 cake pan. Cover with a layer of frozen tator tots. Bake for 35-40 minutes, at 350 degrees. Top with cheddar cheese and put back in the oven for 10 minutes for the cheese to melt.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user PLKENYON.