Campbell's chicken Quesadillas w/ wheat Tortillas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 176.0
  • Total Fat: 4.6 g
  • Cholesterol: 40.2 mg
  • Sodium: 440.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 8.3 g
  • Protein: 17.9 g

View full nutritional breakdown of Campbell's chicken Quesadillas w/ wheat Tortillas calories by ingredient
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I used wheat tortillas for the regular flour ones. I used wheat tortillas for the regular flour ones.
Number of Servings: 8


    1 can (10 3/4 oz) Campbell's cheddar cheese soup
    1 1/2 cups chopped cooked chicken
    1/4 cup Pace salsa
    8 whole wheat tortillas


preheat oven to 425, Mix soup, chicken, and salsa. Place tortillas on baking sheet. Top half of each tortilla with 1/4 cup soup mixture. spread to within 1/2" of edge. Moisten edges of tortilla with water. Fold over and press together. Bake 5 min. or until hot.

Number of Servings: 8

Recipe submitted by SparkPeople user BECCAM3.

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Member Ratings For This Recipe

  • I've been using this recipe for years and love it! It's easy to adjust for a bigger crowd. We prefer wheat tortillas as well . - 6/24/12

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