Easy Chicken Pot Pie

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 373.5
  • Total Fat: 9.4 g
  • Cholesterol: 71.7 mg
  • Sodium: 980.7 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 33.3 g

View full nutritional breakdown of Easy Chicken Pot Pie calories by ingredient


Introduction

Very Healthy Pot pie for two Very Healthy Pot pie for two
Number of Servings: 3

Ingredients

    1 cup green beans
    1 cup frozen corn
    cut up cooked chicken
    1/4 cup chicken broth fat free
    1/2 tsp. poultry seasoning
    salt and pepper to taste
    1 cup cream of mushroom soup healthy one
    3/4cup bisquick heart smart
    1/2cup fat free skim milk

Directions

Heat oven to 400. In ungreased 1 quart dish, stir together cooked vegetables, turkey, soup and broth.
In small bowl, stir remaining ingredients until blended. Pour over turkey mixture, crust will rise during baking..Bake uncovered 20 to 25 minutes until light brown

Number of Servings: 3

Recipe submitted by SparkPeople user .