chicken rice hotdish
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 341.4
- Total Fat: 5.1 g
- Cholesterol: 38.9 mg
- Sodium: 62.0 mg
- Total Carbs: 52.7 g
- Dietary Fiber: 4.6 g
- Protein: 20.1 g
View full nutritional breakdown of chicken rice hotdish calories by ingredient
Number of Servings: 6
Ingredients
-
13 oz chicken breast
2 cans low sodium cream of mushroom soup
6 cups brown rice
1/2 small onion
1/2 can water
Directions
Par boil chicken breasts.
Cook brown rice per instructions on package.
Mix all ingredients.
Cook for 45 minutes at 350
Number of Servings: 6
Recipe submitted by SparkPeople user BANANIE41.
Cook brown rice per instructions on package.
Mix all ingredients.
Cook for 45 minutes at 350
Number of Servings: 6
Recipe submitted by SparkPeople user BANANIE41.