Spicy beans with turkey sausage

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 224.2
  • Total Fat: 4.7 g
  • Cholesterol: 28.0 mg
  • Sodium: 861.7 mg
  • Total Carbs: 30.0 g
  • Dietary Fiber: 9.8 g
  • Protein: 15.9 g

View full nutritional breakdown of Spicy beans with turkey sausage calories by ingredient
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Introduction

Drain and rinse beans, add all ingredients to slow cooker. Water should come up at least half way. Drain and rinse beans, add all ingredients to slow cooker. Water should come up at least half way.
Number of Servings: 10

Ingredients

    1 can red kidney beans
    1 can black beans
    1 can great nothern beans
    1 large onion, chopped
    1 green pepper, seeded and chopped
    .5 tsp. cumin
    1 1/2 cups salsa
    water
    1 lb. turkey smoked sausage, cut into .5 inch rounds, then in half.

Directions

Cool on low for 6 hours.

Number of Servings: 10

Recipe submitted by SparkPeople user JHENGESH.

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