Mary Meatloaf, Turkey

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 212.8
  • Total Fat: 1.8 g
  • Cholesterol: 84.0 mg
  • Sodium: 446.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 38.9 g

View full nutritional breakdown of Mary Meatloaf, Turkey calories by ingredient



Number of Servings: 8

Ingredients

    Honeysuckle White Extra Lean Ground Turkey Breast, 38.4 oz
    TVP Bob's Red Mill, 0.75 cup
    1 egg, 1 serving
    *Ketchup, Heinz, 16 tbsp

Directions

Mix ingredients and place in a baking pan, bake at 350degrees for 50 minutes

Number of Servings: 8

Recipe submitted by SparkPeople user JBANDKAU1.