Chicken & Bean Burritos

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 594.6
  • Total Fat: 27.6 g
  • Cholesterol: 82.5 mg
  • Sodium: 1,081.7 mg
  • Total Carbs: 58.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 27.0 g

View full nutritional breakdown of Chicken & Bean Burritos calories by ingredient


Introduction

Stuff from the cabinets thrown on a tortilla. Stuff from the cabinets thrown on a tortilla.
Number of Servings: 2

Ingredients

    Tyson's Fajita Chicken Strips, 3 oz
    flour tortilla, 8 inch
    Refried beans, .5 cup
    White Rice, long grain, 1 cup cooked
    Cheddar Cheese, .5 cup, shredded
    Sour Cream, .5 cup

Directions

Heat chicken according to package directions.
Heat refried beans according to package directions.
Microwave tortillas for about 30 seconds, or until warm.
Spread .25 cup of beans across center of warm tortilla.
Add half of chicken strips.
Add half of rice.
Top with Cheddar cheese and sour cream.
Tuck one edge of tortilla in toward center, then roll forward from the edge farthest from you.
Serve warm.

Number of Servings: 2

Recipe submitted by SparkPeople user AARONSMOM74.