Buttermilk Salad Dressing

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 60.8
  • Total Fat: 5.4 g
  • Cholesterol: 6.3 mg
  • Sodium: 145.3 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.7 g

View full nutritional breakdown of Buttermilk Salad Dressing calories by ingredient


Introduction

Adapted from a Taste of Home recipe. Adapted from a Taste of Home recipe.
Number of Servings: 32

Ingredients

    2 cups lowfat buttermilk
    2 cups light mayonnaise
    1/2 cup minced parsley
    1/2 teaspoon garlic powder
    1/2 teaspoon onion powder
    1 teaspoon black pepper

Directions

Combine all ingredients in bowl and whisk until smooth or process in blender.

Cover and chill until serving.

Each serving is 2 tablespoons.

Number of Servings: 32

Recipe submitted by SparkPeople user PENNYD.