L.R. chocolate muffins with flax and oat bran


4.3 of 5 (8)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 4.4 g
  • Cholesterol: 26.6 mg
  • Sodium: 185.8 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.3 g

View full nutritional breakdown of L.R. chocolate muffins with flax and oat bran calories by ingredient


Introduction

Serve these piping hot with milk or coffee for breakfast! Serve these piping hot with milk or coffee for breakfast!
Number of Servings: 24

Ingredients

    1/8 cup plus 2/3 cup whole wheat flour
    1 cup oat bran
    1/2 cup ground flax seed
    1-1/4 cups sugar
    7/8 cup cocoa powder (1/2+1/4+1/8 cup)
    1-1/2 tsp. baking soda
    1 tsp. salt
    3 eggs
    1-1/2 cups applesauce
    1-1/2 cups buttermilk
    1/ tsp. vanilla
    1/8 cup oil
    1/2 cup Hershey's special dark chocolate chips

Directions

Preheat oven to 325 degrees. Spray 24 muffin cups with non-stick spray. In a large bowl, combine the dry ingredients. In another bowl, whisk together the wet ingredients. Stir the wet into the dry just until combined. Add chocolate chips and stir just to mix. Do not overmix. Divide batter between the muffin cups. Bake for 20-25 minutes or until just done. Do not over-bake. Makes 24 muffins.

Number of Servings: 24

Recipe submitted by SparkPeople user LRUSSELLFAMILY.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I will definitely make these again! I got my chocolate fix and I even left the chocolate chips out to save on calories. I was looking for a healthy flax recipe & this rates - moist and delicious! - 1/7/10


  • no profile photo

    Incredible!
    I added strawberries to mine and we loved it. - 6/5/13


  • no profile photo


    Love these! Will definitely make again! - 12/4/11


  • no profile photo

    Very Good
    My picky eater son rates it at 4.7 out of 5... he is eating 3 at once (and topping them with cool whip - good thing he doesn't have any weight issues). He says I HAVE to make them again.

    These were easy to make. I did use Splenda instead of sugar and put extra chocolate chips.     - 7/31/09


  • no profile photo

    Good
    My wife made these for me, I could taste the healthy stuff, but I still ate it! - 8/27/08