BURRITO PIE

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 9.1 g
  • Cholesterol: 51.8 mg
  • Sodium: 599.7 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 15.1 g

View full nutritional breakdown of BURRITO PIE calories by ingredient


Introduction

Yummy, yummy, yummy Yummy, yummy, yummy
Number of Servings: 12

Ingredients

    1lb ground turkey
    1c chopped onion
    1 can refried beans
    1pkg taco seasoning
    1c shredded cheese
    9 slices Velveeta cheese
    1 can (10-12oz) of crescent rolls

Directions

First, brown turkey and onions in a skillet. Add in refried beans until well mixed.
Next, line a 9x13 pan with crescent rolls and top with turkey/bean mixture.
Sprinkle shredded cheese over turkey and then add slices of velveeta.
Bake at 350 for 27-30 minutes.
Makes 12 servings/

Number of Servings: 12

Recipe submitted by SparkPeople user ANGELFACES1.

Member Ratings For This Recipe


  • no profile photo


    You should add the crescent rolls to the ingredient list. Sounds tasty! - 3/11/09

    Reply from ANGELFACES1 (3/11/09)
    Thanks! I forgot! I'll see if I can fix it! Try it! I know it's higher in calories but a small bit will do you...it's TOTALLY filling.