Grilled Salmon
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 130.2
- Total Fat: 6.1 g
- Cholesterol: 41.5 mg
- Sodium: 510.6 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.1 g
- Protein: 16.5 g
View full nutritional breakdown of Grilled Salmon calories by ingredient
Introduction
This is great to fix for guests! This is great to fix for guests!Number of Servings: 8
Ingredients
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2 pounds salmon
2 Tbs olive oil
3 cloves crushed garlic
juice of one lemon
1 tsp worcestershire sauce
1/4 cup soy sauce
Mrs. Dash or lemon pepper seasoning to taste
Directions
Makes 8 servings
Place salmon on foil and smear ingredients on top. Cover with another piece of foil to make a packet and place in refrigerator for at least 2 hours or overnight.
Grill at least 6 inches from flame and cover grill.
Cook 15 minutes, do not turn
Salmon is done when it flakes with a fork.
You can also bake the packet in the oven at 400 degrees for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user MSCTHRPY.
Place salmon on foil and smear ingredients on top. Cover with another piece of foil to make a packet and place in refrigerator for at least 2 hours or overnight.
Grill at least 6 inches from flame and cover grill.
Cook 15 minutes, do not turn
Salmon is done when it flakes with a fork.
You can also bake the packet in the oven at 400 degrees for 30 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user MSCTHRPY.
Member Ratings For This Recipe
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