Chili home made

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 284.6
  • Total Fat: 6.3 g
  • Cholesterol: 48.8 mg
  • Sodium: 810.0 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.1 g

View full nutritional breakdown of Chili home made calories by ingredient


Introduction

Just spice it up like you like Just spice it up like you like
Number of Servings: 10

Ingredients

    I make it in the slow cooker ,

Directions

Makes 10 cup apox. 1 serving = 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user LAYLOO71.