German pancake cupcakes
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 116.2
- Total Fat: 6.5 g
- Cholesterol: 116.8 mg
- Sodium: 69.6 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 0.3 g
- Protein: 4.9 g
View full nutritional breakdown of German pancake cupcakes calories by ingredient
Introduction
These are german pancakes make in cupcake tins. These are german pancakes make in cupcake tins.Number of Servings: 12
Ingredients
-
1 cup flour
1 cup milk
6 eggs
1/4 cup butter
pinch of salt
Directions
Mix all ingredients together using a blender.
Pour into greased muffin tins.
Bake for 15 minutes at 400 degrees.
Makes 24 cupcakes.
Serving size is based on 2 cupcakes.
Number of Servings: 12
Recipe submitted by SparkPeople user SALACCE.
Pour into greased muffin tins.
Bake for 15 minutes at 400 degrees.
Makes 24 cupcakes.
Serving size is based on 2 cupcakes.
Number of Servings: 12
Recipe submitted by SparkPeople user SALACCE.