Slow cooker Thai Style Pork Stew

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 590.9
  • Total Fat: 29.2 g
  • Cholesterol: 179.1 mg
  • Sodium: 956.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 67.7 g

View full nutritional breakdown of Slow cooker Thai Style Pork Stew calories by ingredient
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Number of Servings: 4


    2lbs pork loin, cut into pieces
    2c sliced red bell peppers
    1/4c teriyaki sauce
    2tbl rice vinegar (or white wine vinegar)
    1 tsp crushed red pepper flakes
    2 cloves garlic minced
    1/4 creamy peanut butter


place everything into the crock pot except the peanut butter. cook on low for 8 hours. remove pork and chop coarsely. add peanut butter to pot then return pork. serve over rice (not included in calorie count)

Number of Servings: 4

Recipe submitted by SparkPeople user MYGOLFCLUBS.

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