Tea Scones
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 259.9
- Total Fat: 6.8 g
- Cholesterol: 17.1 mg
- Sodium: 137.1 mg
- Total Carbs: 46.0 g
- Dietary Fiber: 1.3 g
- Protein: 3.8 g
View full nutritional breakdown of Tea Scones calories by ingredient
Introduction
Moist and yummy... Moist and yummy...Number of Servings: 15
Ingredients
-
4 c white flour
1 c sugar
1 stick butter
3/4 c golden raisins
1 tsp baking soda
1 tsp cream of tarter
pinch of salt
water
Directions
Soak raisins, in enough water to cover them, overnight. Combine flour, baking soda and cream of tarter in a large bowl. Work in softened butter with your hands. Add Sugar. Add raisins. Add enough water, a little at a time, just until dough holds together enough to make patties. Place on a greased cookie sheet and bake at 400 degrees for 12 to 15 minutes. Makes 12-15 biscuits.
Number of Servings: 15
Recipe submitted by SparkPeople user WIEBS47.
Number of Servings: 15
Recipe submitted by SparkPeople user WIEBS47.