Evaporated Milk Substitute

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 23.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.9 mg
  • Sodium: 36.5 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Evaporated Milk Substitute calories by ingredient


Introduction

A recipezaar recipe courtesy ElaineM; revised.

Nutritional information is calculated per ounce.
A recipezaar recipe courtesy ElaineM; revised.

Nutritional information is calculated per ounce.

Number of Servings: 14

Ingredients

    1 1/2 cups warm water
    1 cup nonfat dry powdered milk
    2 teaspoons margarine

Directions

Mix powdered milk and warm water together.
Add butter. In a small pan, heat mixture together.
Beat well, cool, and store in the refrigerator.

NOTE: I put all in blender to mix it; I did not heat on stove. This made some foam on top but otherwise worked out fine.

Number of Servings: 14

Recipe submitted by SparkPeople user PENNYD.

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