Tuna in creamy sauce with whole wheat spaghetti


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 436.6
  • Total Fat: 15.5 g
  • Cholesterol: 60.7 mg
  • Sodium: 178.6 mg
  • Total Carbs: 54.9 g
  • Dietary Fiber: 9.2 g
  • Protein: 23.5 g

View full nutritional breakdown of Tuna in creamy sauce with whole wheat spaghetti calories by ingredient


Introduction

It's my children all time favorite It's my children all time favorite
Number of Servings: 7

Ingredients

    500g Macaroni, cooked as directed
    2 cans Tuna, in water
    ! small Onion, minced
    2 tbsp Melted butter
    1 can Nestle cream (about 1 - 1.5 cup)

Directions

Heat butter in pan and sauteed onions until tender. Put in tuna ( water removed) in pan and stir for 3 - 5 mins over medium heat. Add in cream and 1/2 cup water. Stir until it thickens a little. Serve over macaroni. Sprinkle some grated cheddar cheese to add taste.

Number of Servings: 7

Recipe submitted by SparkPeople user IBU3007.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    Incredible!
    easy to make, and it contains cream!!!! that's a must have for me in spaghettis - 10/12/10