Sue's Homemade Chicken Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 323.2
  • Total Fat: 3.1 g
  • Cholesterol: 56.4 mg
  • Sodium: 2,371.2 mg
  • Total Carbs: 55.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 16.5 g

View full nutritional breakdown of Sue's Homemade Chicken Soup calories by ingredient



Number of Servings: 12

Ingredients

    Chicken Broth - 96 oz
    3 chicken breasts boiled
    1 can yellow sweet corn
    1 can green beans
    2 cans of diced tomatoes
    6 oz of cooked egg noodles

Directions

Boil chicken - remove to cut up. Add all other ingredients - spice to taste. I add 1/2 cup of salsa just for taste.

Serving size is 1 cup

Number of Servings: 12

Recipe submitted by SparkPeople user SJORDAN7157.