Whole wheat banana nut bread


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 138.9
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 89.1 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Whole wheat banana nut bread calories by ingredient



Number of Servings: 16

Ingredients

    *Whole Wheat Flour, 2 cup (remove)
    Granulated Sugar, 1 cup (remove)
    Banana, fresh, 3 small (6" to 6-7/8" long) (remove)
    *Egg white, 3 serving (remove)
    Baking Soda, 1 tsp (remove)
    Mott's Applesauce, Original, 113 grams (remove)
    Walnuts, 1 oz (14 halves) (remove)

Directions

mix and place in a loaf pan, bake 45 minutes

Number of Servings: 16

Recipe submitted by SparkPeople user TRINAELSON.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    2 of 2 people found this review helpful
    Pretty dense but good! Author forgot to add what temperature to heat the oven to - I used 350 and also lightly greased/floured bread pan with vegetable shortening and wheat flour. - 4/25/09