Sweet & Spicy Coleslaw

5 of 5 (1)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 207.6
  • Total Fat: 5.6 g
  • Cholesterol: 5.1 mg
  • Sodium: 254.8 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 3.1 g

View full nutritional breakdown of Sweet & Spicy Coleslaw calories by ingredient
Submitted by:

Number of Servings: 8


    2 lbs cut green cabbage
    4 carrots
    1 medium yellow onion
    1/2 Cup Mayonnaise
    1/4 Cut Mustard
    2 tsp. apple cider vinegar
    1 Cup sugar
    1 tsp. black pepper
    1/2 tsp. cayenne
    Salt & freshly ground black pepper


Cut cabbage in quarters and remove core. Peel carrots & onion into pieces that fit in processor. Use grater attachment and grate cabbage onion and carrots together.
In another medium bowl, prepare dressing by whisking together mayonnaise, mustard, cider vinegar, sugar, black pepper, and cayenne. Mix all together, season to taste, cover and chill for 2 hours.
Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user LCERNY.

Rate This Recipe

Member Ratings For This Recipe

  • Incredible!
    just made this from the Neely's cookbook! awesome the best yet - 6/7/10

    Was this review helpful?   yes  No