Giada's Carbonara

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 1,071.0
  • Total Fat: 93.5 g
  • Cholesterol: 385.5 mg
  • Sodium: 1,124.6 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 31.3 g

View full nutritional breakdown of Giada's Carbonara calories by ingredient


Introduction

Courtesy of Giada De Laurentiis Courtesy of Giada De Laurentiis
Number of Servings: 4

Ingredients

    1 bunch asparagus
    1 lbs whole wheat linguini
    1 cup Basil Aioli
    1 cup pecorino
    4 tbls butter
    4 large eggs

    Basil Aioli:
    1 clove garlic
    2 large egg yolks
    2 tsp mustard
    1 tsp lemon juice
    1/4 cup chopped basil leaves
    1/8 cayenne pepper
    1/2 cup vegetable oil
    1/2 cup extra virgin olive oil

    salt and pepper to taste

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user DCOYNE.