Homemade Spaghettios
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 327.4
- Total Fat: 7.6 g
- Cholesterol: 33.8 mg
- Sodium: 674.1 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 1.5 g
- Protein: 6.5 g
View full nutritional breakdown of Homemade Spaghettios calories by ingredient
Number of Servings: 6
Ingredients
-
1 Box of small pasta (wagon whhels, ditalini, macaroni)
2 cans condensed tomato soup
1.25 cups of 1% lowfat milk
1 Cup Shredded Cheddar cheese
3 TB butter
1 tsp minced garlic
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user AMIE1978.