Chicken in wine with mushrooms & shallots

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 189.2
  • Total Fat: 6.0 g
  • Cholesterol: 68.5 mg
  • Sodium: 78.8 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.8 g

View full nutritional breakdown of Chicken in wine with mushrooms & shallots calories by ingredient



Number of Servings: 6

Ingredients

    Chicken breast
    olive oil
    shallots or onions
    mushrooms

Directions

Saute shallots & mushrooms in olive oil, when softened and golden add pounded chicken breasts brown on each side, add wine, let reduce, and then cover for 5-10 minutes to make sure chicken is cooked through.

Half a breast is a serving over spaghetti

Number of Servings: 6

Recipe submitted by SparkPeople user ALTHEKAT.