Apple Mint Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 174.1
  • Total Fat: 12.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.9 mg
  • Total Carbs: 16.3 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.7 g

View full nutritional breakdown of Apple Mint Salad calories by ingredient



Number of Servings: 6

Ingredients

    Toss together:
    # Romaine Lettuce (salad), 6 cup, shredded (remove)
    # Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove)
    # *Peppers, sweet, red, fresh, .5 medium (approx 2-3/4" long, 2-1/2" (remove)
    # Cucumber (peeled), 1 cup, pared, chopped (remove)
    # Pecans, .25 cup, halves (remove)

    Dressing (whisk together then mix into salad):
    # Lemon juice, 0.17 cup (remove)
    # *Extra Light Olive Oil, 4 tbsp (remove)
    # Honey, 2 tbsp (remove)
    2+ Tbs shredded fresh mint leaves (or equivalent of dried mint)
    Salt to taste

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user ANGELGAL01.