Apple Betty

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 221.6
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.4 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.7 g

View full nutritional breakdown of Apple Betty calories by ingredient



Number of Servings: 16

Ingredients

    Doubled recipe above, but here is singe verison:

    4 cups apples, thinly sliced
    1/4 cup orange juice
    3/4 cup all purpose flour
    1 cup sugar
    1/2 tsp cinnamon
    1/4 tsp nutmeg
    1 pinch salt
    1/2 cup margarine

Directions

Slice apples and arrange in pie plate. Sprinkle with orange juice. In medium bowl mix flour, sugar, cinnamon, nutmeg, and salt. Mix well. Add margarine being careful not to overmix. Should resemble coarse crumbs. Scatter over the apples. Bake in preheated 375F oven for 45 minutes. Serve warm.

Number of Servings: 16

Recipe submitted by SparkPeople user BLAZEBASS.

TAGS:  Desserts |