Garlic Butter Shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 212.1
- Total Fat: 12.3 g
- Cholesterol: 250.8 mg
- Sodium: 255.6 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 23.9 g
View full nutritional breakdown of Garlic Butter Shrimp calories by ingredient
Introduction
Shrimp cooked in Garlic and Butter Shrimp cooked in Garlic and ButterNumber of Servings: 4
Ingredients
-
1lb Shrimp, cooked
1/4 cup Butter
2 cloves Garlic
Directions
In a large skillet, saute the shrimp in the butter and garlic for approximately 5 minutes or until shrimp turn pink. Serve over noodles or rice.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELEYZ.
Number of Servings: 4
Recipe submitted by SparkPeople user ANGELEYZ.
