Lowfat Cheese and Spinach Manicotti
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 103.7
- Total Fat: 4.3 g
- Cholesterol: 8.2 mg
- Sodium: 139.4 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 2.1 g
- Protein: 5.2 g
View full nutritional breakdown of Lowfat Cheese and Spinach Manicotti calories by ingredient
Introduction
Very tastey. Beats dine out anytime. Very tastey. Beats dine out anytime.Number of Servings: 14
Ingredients
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Healthy Harvest whole grain lasagna, 6.5 oz
*Kroger Lowfat Cottage Cheese, 0.5 cup
*Ricotta cheese, fat-free, 5 oz
Low fat cream cheese, .5 cup
*Spinach, cooked, 1 cup
Parmesan Cheese, grated, .10 cup
Tomato Paste, .5 can (6 oz)
Garlic, 3 cloves
Directions
Dice garlic add to tomato paste. Add 2cups of water stirr and heat to a simmer
Cook noodles.
Mix cheeses together then add spinach and mix again.
cut noodles in half. To each half add 2 T of cheese mix. Roll up.
Put olive oil in bottom of baking dish. Add rolled up noodles. Cover with tomato sause. Cook untill bubbley.
Number of Servings: 14
Recipe submitted by SparkPeople user LAULDANI.
Cook noodles.
Mix cheeses together then add spinach and mix again.
cut noodles in half. To each half add 2 T of cheese mix. Roll up.
Put olive oil in bottom of baking dish. Add rolled up noodles. Cover with tomato sause. Cook untill bubbley.
Number of Servings: 14
Recipe submitted by SparkPeople user LAULDANI.
Member Ratings For This Recipe
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SHAY571
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IX2993
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MCLARADON