Rueben Cascerole
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,889.7
- Total Fat: 134.8 g
- Cholesterol: 871.9 mg
- Sodium: 12,248.9 mg
- Total Carbs: 85.0 g
- Dietary Fiber: 16.8 g
- Protein: 320.1 g
View full nutritional breakdown of Rueben Cascerole calories by ingredient
Introduction
Slow Cooker version of classic sandwich Slow Cooker version of classic sandwichNumber of Servings: 1
Ingredients
-
4 lb London Broil
4 cups SauerKraut
2 tblspn Caraway seeds
1/4 c Dijon Mustard
2 C Shredded Swiss cheese
2 tblspn Low Fat Thousand Island Dressing
French Baguette, torn into chunks
Directions
Put London Broil, Sauerkraut, caraway seeds and mustard in slow cooker. Cook for 6 hours until meat is cooked through and tender.
Remove mixture from slow cooker, transfer to cascerole dish.
Cover with shredded swiss cheese, put in 350 degree oven for 20 minutes
Remove from oven, serve with chunk of French Bread and dollop of low calorie Thousand Island Dressing
Number of Servings: 1
Recipe submitted by SparkPeople user CLEANER55.
Remove mixture from slow cooker, transfer to cascerole dish.
Cover with shredded swiss cheese, put in 350 degree oven for 20 minutes
Remove from oven, serve with chunk of French Bread and dollop of low calorie Thousand Island Dressing
Number of Servings: 1
Recipe submitted by SparkPeople user CLEANER55.