Shrimp with Feta Cheese

Shrimp with Feta Cheese

4.3 of 5 (3)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.8
  • Total Fat: 9.6 g
  • Cholesterol: 92.0 mg
  • Sodium: 228.1 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 11.2 g

View full nutritional breakdown of Shrimp with Feta Cheese calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Easy, can prep ahead and delicious Easy, can prep ahead and delicious
Number of Servings: 6

Ingredients

    1/4 c loosely packed fresh parsely
    3 Large garlic cloves
    3T unsalted butter
    36 uncooked, cleaned and peeled shrimp
    3/4 t oregano
    1/4 t red pepper flakes
    pinch of salt
    3/4 c dry vermouth
    12 oz fresh plus tomaotes, cut in 1/2 inch dice
    3 oz crumbled feta

Directions

Preheat oven to 350 degrees.

Melt butter in saucepan, add garlic, shrimp, oregano, red pepper flakes and salt. Cook shrimp until almost pink, turning once (@2.5 minutes).

Transfer shrimp to casserole dish. Add vermouth to skillet and reduce by 1/2. Add juices from shrimp plate. Add tomatoes. Sitr 30 seconds. Top over Shrimp. Sprinkle feta

Bake 8-9 minutes. Sprinkle with parsley.

Can be served with pasta, rice or orzo.

Number of Servings: 6

Recipe submitted by SparkPeople user CARMICJA.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.