Sourdough Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 146.9
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.8 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.6 g

View full nutritional breakdown of Sourdough Bread calories by ingredient



Number of Servings: 16

Ingredients

    2 c starter
    3 c flour
    2 tsp salt
    1 T sugar
    2 tbsp oil

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user DELPHIUSBOGUE.