super easy potato and chicken soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 471.8
- Total Fat: 5.9 g
- Cholesterol: 25.0 mg
- Sodium: 382.2 mg
- Total Carbs: 83.4 g
- Dietary Fiber: 9.8 g
- Protein: 21.6 g
View full nutritional breakdown of super easy potato and chicken soup calories by ingredient
Introduction
Super easy to make, has potatos, carrots and chicken! Pair with salad to make a complete meal! Super easy to make, has potatos, carrots and chicken! Pair with salad to make a complete meal!Number of Servings: 8
Ingredients
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9 large potatoes, peeled, washed and boiled
1 cp carrots-raw, frozen or canned (nutrition info based on raw)
12 oz nonfat evaporated milk
1 cp mexican 4 cheese blend shredded cheese
6 oz precooked grilled chicken breast strips
1/2 cp diced onions
2 tsp garlic powder
8 oz light sour cream
Directions
Peel, wash and chop potatoes then boil. If using frozen or raw carrots boil with potatoes. When soft remove from heat, drain saving 2 cups liquid. Add ALL other ingrediants except sour cream, stir. Add as much of the reserved liquid as needed to make soup to desired consistency, i personally like mine thick. cook on low until heated through and cheese is melted-about 10-15 min. Add sor cream, stir well. Can also add pepper, makes about 8 servings-soup bowl sized.
Number of Servings: 8
Recipe submitted by SparkPeople user MUFFY350.
Number of Servings: 8
Recipe submitted by SparkPeople user MUFFY350.