Sauteed Zucchini & Squash

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 44.1
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 44.5 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.1 g

View full nutritional breakdown of Sauteed Zucchini & Squash calories by ingredient



Number of Servings: 8

Ingredients

    zucchini
    yellow squash
    red bell pepper
    onion
    butter

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user M0WHITE.

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