Cheesy Chicken Casserole (Campbell's)


4.6 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 455.9
  • Total Fat: 10.8 g
  • Cholesterol: 163.1 mg
  • Sodium: 904.0 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 65.3 g

View full nutritional breakdown of Cheesy Chicken Casserole (Campbell's) calories by ingredient


Introduction

All in one dish - low fat & high protein with mouth watering taste :P All in one dish - low fat & high protein with mouth watering taste :P
Number of Servings: 8

Ingredients

    6 to 8 skinless. boneless chicken breasts
    2 cans 98% fat free cream of chicken soup
    1 & 1/2 cups rice
    2 soup cans of water
    4 cups frozen mixed vegetables
    onion powder to taste
    black pepper to taste
    1 8oz bag 2% shredded cheddar

Directions

Preheat oven to 375. Mix rice with soup and water in a 9x13 dish. Add vegetables and seasoning. Lay chicken on top and cover dish with foil. Place in oven for 1 hour or until chicken is done. Remove foil and sprinkle cheese on. Place back in oven until all cheese is melted or brown. Remove and let sit for 10 minutes. Enjoy!

Number of Servings: 8

Recipe submitted by SparkPeople user TWINIBOO.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    2 of 2 people found this review helpful
    OMG i made this recipe and my parents and fiance went crazy for it....thanks you so much for the great recipe....kudos!!! - 5/5/09


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    always a favorite in my home! I vary the recipe with different veges and black beans and instead of the rice I use quinoa. It adds a great flavor and cooks the same way as rice. - 5/9/09


  • no profile photo

    Very Good
    Great recipe. My family enjoyed the meal. Thanks - 5/12/09