Simple Summer Gazpacho

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 88.2
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 198.4 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 4.6 g
  • Protein: 3.4 g

View full nutritional breakdown of Simple Summer Gazpacho calories by ingredient


Introduction

This easy dish takes advantage of summer's bounty. This easy dish takes advantage of summer's bounty.
Number of Servings: 4

Ingredients

    12 tomatoes, chopped
    3 cloves garlic, minced
    1/4 cup chopped onion
    1 large cucumber, chopped
    1 large yellow bell pepper, chopped
    1 Tbsp. capers
    1 cup chopped carrots
    1/3 cup of salsa (optional)
    Water to taste

Directions

Toss all of the ingredients together in a large bowl. Take 1/4 of the mixture and pulse, with water, in a blender until smooth. Add back to the mixture.

You can serve immediately or chill. The longer it chills, the more the flavors marinade.

Number of Servings: 4

Recipe submitted by SparkPeople user CPEANUT.