Beef Stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 316.0
  • Total Fat: 6.2 g
  • Cholesterol: 86.2 mg
  • Sodium: 386.2 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 38.3 g

View full nutritional breakdown of Beef Stew calories by ingredient



Number of Servings: 6

Ingredients

    dfg

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user RACHIROZZI1.