Swiss Steak Dad style

4.8 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.7
  • Total Fat: 7.7 g
  • Cholesterol: 71.0 mg
  • Sodium: 311.0 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.9 g

View full nutritional breakdown of Swiss Steak Dad style calories by ingredient

Number of Servings: 8


    Del Monte Diced Tomatoes 2 14.5 cans
    Spartan baby-cut Carrots 1 1 lb bag
    Vg's Angus Beef boneless round steak cubed, 2.5 lbs
    Green Peppers (bell peppers), 3 cup, strips Onions, raw, 1 slice, large
    Celery, cooked, 2 cup, diced
    *Extra Light Olive Oil, 2 tbsp


Brown the cube steak in olive oil and put the 2 cans of diced tomtoes in a dutch oven and once the steak is brown transfer the meat over into that pan. Put the veggies in about one hour after the cooking on low heat put the veggies in. Cook till veggies are tender.
Serve over mash pototoes or by it self.
Severs 8 1 oz servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LORI777.

Member Ratings For This Recipe

  • no profile photo

    This is great way to serve cube steak! I used venison and added garlic...yumm! - 5/14/09

  • no profile photo

    Incredible! 4 little picky eaters even loved the flavor of this ! Thank you :) - 5/11/09

  • no profile photo

    very good! - 5/7/09