Easy Chicken Enchiladas

3.5 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 514.8
  • Total Fat: 9.4 g
  • Cholesterol: 50.5 mg
  • Sodium: 1,115.5 mg
  • Total Carbs: 70.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 35.1 g

View full nutritional breakdown of Easy Chicken Enchiladas calories by ingredient

Number of Servings: 6


    1 lb Chicken
    6 flour tortillas
    8 oz fat free cream cheese
    1-1 1/2 cups salsa


Cook chicken and shred

Preheat oven to 325

Combine shredded chicken, cream cheese, and salsa in a saute pan until cream cheese melts

Roll chicken mixture in flour tortillas

Place enchiladas in 9x13 casserole and cover with 8 oz of mexican shredded cheese (Sargentos)

Place in oven for 20-25 minutes until cheese has melted

Number of Servings: 6

Recipe submitted by SparkPeople user NEWSTAMPINADDIC.

Member Ratings For This Recipe

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    Is this reducted fat mexican shredded cheese? What size tortillas do you use? - 6/14/11

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    Too high in sodium for me. - 3/27/07

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    Wanted to try this, but no directions showed up. Please add directions. - 3/27/07

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    I love chicken this is great - 3/27/07