Applemon Muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 153.5
- Total Fat: 5.3 g
- Cholesterol: 17.7 mg
- Sodium: 225.2 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 0.8 g
- Protein: 2.7 g
View full nutritional breakdown of Applemon Muffins calories by ingredient
Introduction
Wonderfully moist Apple Cinnamon Muffins with a hint of spice Wonderfully moist Apple Cinnamon Muffins with a hint of spiceNumber of Servings: 12
Ingredients
-
2 cup flour
1/4 cup sugar
1/2 teaspoon salt
3 teaspoon baking powder
1 teaspoon ground cinnamon
1/4 teaspoon ground clove
1/4 teaspoon ground nutmeg
1 egg
1 cup unsweetened apple juice
1 (4oz) Mott's applesauce cup
1/4 cup vegetable oil
Directions
Preheat oven to 400 degrees F
In a medium bowl sift together all dry ingredients(if sifter not available whisk ingredients).
In a large bowl mix all wet ingredients.
Gently fold in dry to wet ingredients, stir just until dry has been incorporated.
Pour batter into greased muffin pan or into paper muffin cups.
Bake for 20-25 minutes or until toothpick inserted into center of muffin comes out clean.
Let sit for 3 to 5 minutes before enjoying.
*makes one dozen muffins
(Best served warm however if stored for later keep in an airtight container for optimal moistness.)
Number of Servings: 12
Recipe submitted by SparkPeople user SANITYCHASER.
In a medium bowl sift together all dry ingredients(if sifter not available whisk ingredients).
In a large bowl mix all wet ingredients.
Gently fold in dry to wet ingredients, stir just until dry has been incorporated.
Pour batter into greased muffin pan or into paper muffin cups.
Bake for 20-25 minutes or until toothpick inserted into center of muffin comes out clean.
Let sit for 3 to 5 minutes before enjoying.
*makes one dozen muffins
(Best served warm however if stored for later keep in an airtight container for optimal moistness.)
Number of Servings: 12
Recipe submitted by SparkPeople user SANITYCHASER.