Honey Baked Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 624.0
  • Total Fat: 14.7 g
  • Cholesterol: 168.0 mg
  • Sodium: 678.4 mg
  • Total Carbs: 70.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 55.2 g

View full nutritional breakdown of Honey Baked Chicken calories by ingredient



Number of Servings: 4

Ingredients

    4 boneless, skinless chicken breasts, large
    4 tbsp unsalted butter
    1 cup honey
    3/4 tsp salt
    2 tbsp mustard

Directions

1. Preheat oven to 325 degrees. Then, grease or line a 9" baking pan with foil.
2. Bake chicken, uncovered, for 30 minutes.
3. Meanwhile, in a small saucepan, combine butter, honey, salt, and mustard; mixing well.
4. Cook and stir over low heat until well blended and heated through. Then, pour over chicken.
5. Bake chicken, uncovered, 30-35 minutes longer.
6. Baste chicken one final time before serving.

4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ANDREA14530.