Fried Egg Sandwich

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 332.0
  • Total Fat: 15.5 g
  • Cholesterol: 233.5 mg
  • Sodium: 1,064.3 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 16.3 g

View full nutritional breakdown of Fried Egg Sandwich calories by ingredient



Number of Servings: 1

Ingredients

    1 Fried Egg
    2 slices of white sandwich bread
    1 slice of processed cheese
    Ketchup optional.

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user JHINDORFF.