Tomatoe Pasta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 635.6
  • Total Fat: 32.4 g
  • Cholesterol: 52.3 mg
  • Sodium: 299.8 mg
  • Total Carbs: 68.1 g
  • Dietary Fiber: 6.0 g
  • Protein: 21.2 g

View full nutritional breakdown of Tomatoe Pasta calories by ingredient


Introduction

my standard with yogurt my standard with yogurt
Number of Servings: 1

Ingredients

    Onion, diced
    Garlic close, crushed
    Yogurt (or cream or creme fresh etc)
    Tin Tomatoes
    Olive Oil

    Pasta
    Torn Basil for garnish

Directions

Cook pasta,

Soften onions and garlic (onions first, then garlic so it doesn't burn) in the oil,
Add the chopped tomatoes with juice etc and simmer to reduce

Stir in the yogurt / cream / cream cheese / whatever and simmer harder

Mix the cooked pasta into sauce and serve with basil leaves.

You can add a dash of vodka or wine to the drained pasta before mixing with the source in you're in the mood

Number of Servings: 1

Recipe submitted by SparkPeople user BONJELLA.