Cottage cheese salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 117.2
- Total Fat: 3.1 g
- Cholesterol: 2.6 mg
- Sodium: 281.0 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.3 g
- Protein: 8.4 g
View full nutritional breakdown of Cottage cheese salad calories by ingredient
Number of Servings: 12
Ingredients
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one container 1% milkfat cottage cheese
one container fat free cool whip
one package sugar free jello mix (i prefer strawberry or orange)
one can pineapple (tidbits or crushed)
one can mandarin oranges
Directions
In large bowl mix all ingredients, be sure to drain the fruit and the cottage cheese so that its not to soupy.
Its ready to eat, but best if refrigerated for an hour or so.
Number of Servings: 12
Recipe submitted by SparkPeople user AKAYWATTERS.
Its ready to eat, but best if refrigerated for an hour or so.
Number of Servings: 12
Recipe submitted by SparkPeople user AKAYWATTERS.
Member Ratings For This Recipe
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