Aldi's Quick Bread Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.0
  • Total Fat: 5.8 g
  • Cholesterol: 40.8 mg
  • Sodium: 162.9 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.0 g

View full nutritional breakdown of Aldi's Quick Bread Muffins calories by ingredient



Number of Servings: 12

Ingredients

    Aldi's Pumpkin Quick Bread Mix
    3 Tbsp Vegetable Oil
    1 Cup Water
    2 Eggs

Directions

* Preheat oven to 400 F
* Combine mix, 1 Cup milk or water, 3 Tbsp of oil & 2 eggs, mix well
* Divide batter among 12 paper lined cups
* Bake at 400 F for 20-25 Min.

Number of Servings: 12

Recipe submitted by SparkPeople user KTINA14.